Moredough Kitchens Asian Master Stock has light notes of star anise & cinnamon. It will add depth and flavour to Asian cooking.
Perfect for making Pho, Stir-fryâ€™s and Hot-pots. Perfect for steaming dumplings. A great base for soup such as traditional Chinese chicken and sweetcorn. Great for marinating, braising and poaching meats and meatballs.