A terrific olive. Specially chosen plump black Kalamata grown in the central heartland of Victoria. Its firm flesh gives rise to delicate taste sensations and has been a favourite for many years. Carefully picked, painstakingly sorted and naturally brine cured, treated without harsh caustic soda. No preservativesed. Iodized salt is used in the brining solution.
Specially chosen plump black Kalamata grown in the central heartland of Victoria. It?s firm flesh gives rise to delicate taste sensations and has been a firm favourite for many years. They were carefully picked, painstakingly sorted and naturally brine cu